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  1. AJBLS · Research Article

    Antimicrobial Activity of Punica granatum, Citrus sinensis, Musa acuminata Fruit Peel and Applications in Food Preservation

    Rashmi H Poojara, Gopika N R, Unnimaya Ashok

    Volume 14, Issue 3 · pp. 641-645

  2. AJBLS · Research Article

    Protective Effect of Ethanolic Extracts of Ananas Comosus and Vitis Vinifera Against Glucose Induced Cataract in Isolated Goat Lens

    Threkha Jenifer, Mahesha Vasanthakumar, Keerthana Manoharan

    Volume 13, Issue 3 · pp. 680-686

  3. AJBLS · Research Article

    In vitro Antioxidant, Anti-inflammatory and Antibacterial Activities of Microencapsulated Elaeocarpus tectorius (Lour.) Poir Leaf Extracts

    Keerthana Manoharan, P Chitra

    Volume 10, Issue 3 · pp. 597-607

  4. AJBLS · Original Article

    Egg Strings of Dolabella auricularia: Its in vitro Antioxidants and Antibacterial Activities

    Janeth Cuevas Tayone, Romeo Macaltao Del Rosario, Oliva Platero Canencia, Wilanfranco Caballero Tayone

    Volume 10, Issue 2 · pp. 340-345

  5. AJBLS · Research Article

    Antioxidant Studies, in vitro Cytotoxic and Cell Viability Assay of Flavonoids and Alkaloids of Leucas aspera (Wild.) Linn Leaves

    Rajeev Ramachandra Kolgi, Haleshappa R, Sajeeda N, Keshamma E, Chandrakant S Karigar, Sharangouda J Patil

    Volume 10, Issue 1 · pp. 165-171

  6. AJBLS · Research Article

    Effect of Vanillic Acid in Streptozotocin Induced Diabetic Neuropathy

    Shubham Khairnar, Shubhangi Pawar, Vinod Patil, Mithun Rudrapal

    Volume 9, Issue 3 · pp. 306-312

  7. AJBLS · Review Article

    Phytotoxic Effects of Fluoride on Crop Plants: A Review

    Sakuntala Chakrabarti, Pulak Kumar Patra, Bhabatosh Mandal

    Volume 6, Issue 1 · pp. 414-419

  8. AJBLS · Research Article

    Ultrasonic Extraction of Antioxidants and Anthocyanins from Different Species of Wild Hawthorn Fruit

    Mahsa Sahni, Reihaneh Ahmadzadeh Ghavidel, Sodabeh Ein Afshar

    Volume 4, Issue 3 · pp. 288-235